Showing Publication (ANDRADE 2001)
Andrade P.B., Mendes G., Falco V., Valentao P., Seabra R.M. (2001) Preliminary study of flavonols in port wine grape varieties. Food Chemistry 73:397-399
Abbreviation: ANDRADE 2001
Created on 2005-08-05 at 04:39AM MST
Updated on 2009-07-31 at 11:03PM MST