Concentration data for Protocatechuic acid in Grape, raisin
| Interval | Value | Publication Food Name | Reference |
|---|---|---|---|
|
[ 0.00, 0.23 )
|
0.00 mg/100 g FW | Raisin - Vitis vinifera L. cv. Sultanina - Thompson Seedless - Golden | Karadeniz F., et al (2000) Polyphenolic composition of raisins. Journal of Agricultural and Food Chemistry 48:5343-50 pubmed (21872058) |
|
[ 0.23, 0.45 )
|
0.28 mg/100 g FW | Raisin - Vitis vinifera L. cv. Sultanina - Thompson Seedless - Dipped | Karadeniz F., et al (2000) Polyphenolic composition of raisins. Journal of Agricultural and Food Chemistry 48:5343-50 pubmed (21872058) |
|
[ 0.45, 0.69 )
|
0.68 mg/100 g FW | Raisin - Vitis vinifera L. cv. Sultanina - Thompson Seedless - Sun-dried | Karadeniz F., et al (2000) Polyphenolic composition of raisins. Journal of Agricultural and Food Chemistry 48:5343-50 pubmed (21872058) |