Colour Interval Value Publication Food Name Reference
[ 0.23, 0.38 ) 0.23 mg/100 ml Commercial bottled black tea - Hong Kong - Lipton Milk Tea Xu J.Z., et al (2003) Epimerisation of tea polyphenols in tea .... Journal of the Science of Food and Agriculture 83:1617-1621 PubMed (15182391)
[ 0.53, 0.68 ) 0.66 mg/100 ml Commercial bottled black tea - Hong Kong - Sunkist Lemon Tea Xu J.Z., et al (2003) Epimerisation of tea polyphenols in tea .... Journal of the Science of Food and Agriculture 83:1617-1621 PubMed (15182391)
[ 0.68, 0.84 ) 0.70 mg/100 ml Commercial bottled black tea - Hong Kong - Crystal Spring Lemon Tea Xu J.Z., et al (2003) Epimerisation of tea polyphenols in tea .... Journal of the Science of Food and Agriculture 83:1617-1621 PubMed (15182391)
[ 0.84, 0.99 ) 0.85 mg/100 ml Commercial bottled black tea - Hong Kong - Vita Lemon Xu J.Z., et al (2003) Epimerisation of tea polyphenols in tea .... Journal of the Science of Food and Agriculture 83:1617-1621 PubMed (15182391)
[ 0.99, 1.15 ) 1.12 mg/100 ml Commercial bottled black tea - Hong Kong - TW Milk Tea Xu J.Z., et al (2003) Epimerisation of tea polyphenols in tea .... Journal of the Science of Food and Agriculture 83:1617-1621 PubMed (15182391)
1.14 mg/100 ml Commercial bottled black tea - Hong Kong - Hi-C Lemon Tea Xu J.Z., et al (2003) Epimerisation of tea polyphenols in tea .... Journal of the Science of Food and Agriculture 83:1617-1621 PubMed (15182391)