Showing contents of anthocyanin-rich maize seed powder
Metabolism
Toufektsian M.C., de Lorgeril M., Nagy N., Salen P., Donati M.B., Giordano L., Mock H.P., Peterek S., Matros A., Petroni K., Pilu R., Rotilio D., Tonelli C., de Leiris J., Boucher F., Martin C. (2008) Chronic dietary intake of plant-derived anthocyanins protects the rat heart against ischemia-reperfusion injury. J Nutr 138:747-52 PubMed (18356330)
| Compound | Mean content |
|---|---|
| Anthocyanins, total | 0.24 mg/g |