Phenol-Explorer requires a javascript-enabled browser. Your browser is either javascript-incapable or has javascript disabled. Please enable javascript and refresh the current page to use Phenol-Explorer.

Showing details for content value of Biochanin A in Beer [Ale]

Calculated Mean Content Values

Units	Average	Min	Max	Standard Deviation
mg/100 ml	5.00e-04	5.00e-04	5.00e-04	0.00
mol/100 ml	1.76e-09	1.76e-09	1.76e-09	0.00

Values calculated by aggregating data from 1 sample from 1 unique publication.

Aglycone Mean Content Values

Aglycone	Units	Average	Min	Max	Standard Deviation
Biochanin A	mg/100 ml	5.00e-04	5.00e-04	5.00e-04	0.00
Biochanin A	mol/100 ml	1.76e-09	1.76e-09	1.76e-09	0.00

Original Content Values Used to Produce Means

Clarke D.B., Barnes K.A., Lloyd A.S. (2004) Determination of unusual soya and non-soya phytoestrogen sources in beer, fish products and other foods. Food Additives and Contaminants 21:949-962 pubmed (15712520)

Original Content Value	Original Food Description	Commercial Origin	Number of Samples Analyzed
5.00e-04 mg/100 ml	Beer UK	yes	10

Back to Search