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Showing details for content value of Prodelphinidin trimer GC-GC-C in Beer [Regular]

Calculated Mean Content Values

Units	Average	Min	Max	Standard Deviation
mg/100 ml	0.04	0.04	0.04	0.00
mol/100 ml	4.45e-08	4.45e-08	4.45e-08	0.00

Values calculated by aggregating data from 1 sample from 1 unique publication.

Aglycone Mean Content Values

Aglycone	Units	Average	Min	Max	Standard Deviation
Prodelphinidin trimer GC-GC-C	mg/100 ml	0.04	0.04	0.04	0.00
Prodelphinidin trimer GC-GC-C	mol/100 ml	4.45e-08	4.45e-08	4.45e-08	0.00

Original Content Values Used to Produce Means

McMurrough I., Madigan D. (1996) Semipreparative chromatographic procedure for the isolation of dimeric and trimeric proanthocyanidins from barley. Journal of Agricultural and Food Chemistry 44:1731-1735

Original Content Value	Original Food Description	Commercial Origin	Number of Samples Analyzed
0.04 mg/100 ml	lager beer, brewed with all-barley malt	no	1

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